Spicy chicken in salsa sauce

Mexican cuisine

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Description Products Steps

Europeans first saw tomatoes at the beginning of the 16th century, when the Spaniards conquered Mexico. Then they tried a strange dish, which was given the name “salsa,” which translated means “sauce.” Now there are many variations of its preparation, but tomatoes and hot peppers are the constant ingredients of classic salsa. Choose the most aromatic and meaty tomatoes to ensure a rich taste of the dish. The sauce goes perfectly with the chicken, taking its taste to a new level.

1. Calories
   117,53 kcal
2. Protein
   14,3 gram
3. Fat
   4,79 gram
4. Carbohydrates
   3,19 gram
5. ~ Time
   1 H 5 Min
6. Pepper
7. Complexity

Products per 3 serving:

1. Kurin fillet

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   4 pcs. = 800 g
2. Hard cheese

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   300 g
3. Seasoning for poultry
   3 tsp. = 12 g
4. Tomato

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   5 pcs. = 450 g
5. Bulgarian pepper

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   1 piece = 150 g
6. Onions

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   1 piece = 80 g
7. Garlic

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   2 cloves = 10 g
8. Lime

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   0.5 pcs. = 30 g
9. Curry

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   1 tsp. = 4 g
10. Chile pepper

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    1 piece = 15 g
11. Parsley

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    1 bunch = 20 g
12. Green onions

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    1 bunch = 50 g
13. Salt

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    to taste

Steps:

1. 
   Wash the chicken, vegetables and herbs. Dry. Peel the onion and garlic. Remove the seeds from the bell pepper. For the salsa, cut the vegetables into small pieces and place in a blender, add herbs, spices and the juice of half a lime. Beat until smooth.
2. 
   Turn on the oven and bring to 180°C. If possible, use top and bottom heating at the same time. Place chicken fillets tightly together in a baking dish and rub with seasoning. For a richer taste, you can make several punctures in it with a knife.
3. 
   Spread salsa on top. Try not to leave any uncovered areas. Place in the oven for 45 minutes.
4. 
   Grate the cheese on a coarse grater. When the time is up, remove the pan, sprinkle with cheese and bake for another 5 minutes.
5. 
   The finished dish can be served either on its own, placed on a plate on top of lettuce leaves, or with a side dish. Chicken with hot, spicy notes will go well with fresh vegetables. Use parsley or cilantro for decoration.

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