Recipes
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Chile pepper
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Found: 11
Chile pepper
Péretsa Chmen is the name of the dried fruits of small size, growing on a low bush of Capsicum frutescens or Capsicum Annuum. Among all the types of pepper known to date, they are the most burning, “evil” and sharp - even a simple touch to the skin can cause burning and redness. It is necessary to use it with extreme caution.
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Adjika without bell pepper
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Adjika with ginger and a mixture of peppers
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Boiled hot pepper adjika
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Vegetable stew is one of the lowest calorie hot dishes. A spicy and aromatic...
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