The beef se still is part of the carcass of a cow or a bull, the offal of the fi
Light beef - offal, ingredient of healthy and satisfying dishes. Liver sausage i
The beef is a valuable offal, the organ of cattle, which is between the stomach
Beef is the meat of homemade bulls and cows. The meat of young animals is called
The beef carcass is canned stew. According to the GOST, the “stewed” GOST should
The beef tongue is the language of a cow, ox, a bull, a calf. It is considered a
Beetroot (lat. Béta vulgáris) - the root crop of the type of beets ordinary fami