What could be more pleasant than aromatic, delicious homemade pilaf? The...
Kharcho is a famous Georgian soup cooked in beef broth with rice, tkemali...
Thanks to onions and carrots, rice cereal is saturated with vitamins and...
Cabbage rolls with rice, or, as they are also called, classic, are usually...
The soup turns out tasty, spicy, thick and rich, without being too spicy....
The dish is a richly flavored combination of rice and poultry stew with the...
Beef is one of the most important ingredients used in making soup. The...
Kharcho soup is a national Georgian dish. Translated, its name means “beef...
Hedgehog meatballs can be made slightly spicy by adding Dijon mustard to the...
Do you know how to determine that this is a classic recipe for national...
Lenten nut soup amazes with its taste and surprises with the fact that there...
Kharcho soup can rightfully be called the pearl of Georgian cuisine, because...
Pilaf is a traditional dish that came to us from oriental cuisine. There are...
The original meat dish is high in calories and is perfect for lunch. The...
A rice mix of red, brown and wild varieties is ideal for this dish. Complete...
Rice with cabbage - stewed, boiled or baked in the oven - is a complete...
Spicy Georgian soup kharcho is traditionally prepared from beef, a lot of...
A striking representative of Georgian cuisine is kharcho soup. This spicy,...
Kharcho in a cauldron is a hot and spicy soup, perfect for your winter diet...
Lamb kharcho is a spicy, hot soup with a thick and satisfying consistency....