Homemade hot dogs with onions

American cuisine

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Description Products Steps

Hot dog is a popular American fast food dish loved by everyone. This is a very filling and tasty delicacy that is great for a quick snack or a picnic in the park. Hot dogs are very easy to prepare. You can put any ingredients in it to your liking. We offer you a recipe for simple home-style hot dogs with fried onions, fresh lettuce and tomatoes. Children will especially like this dish.

1. Calories
   229,23 kcal
2. Protein
   6,66 gram
3. Fat
   15,92 gram
4. Carbohydrates
   14,02 gram
5. ~ Time
   25 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Bunks for hot dogs

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   2 pcs. = 120 g
2. Sausages

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   4 pcs. = 240 g
3. Salad leaves

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   2 pcs. = 16 g
4. Tomato

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   1 piece = 90 g
5. Onions

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   1 piece = 80 g
6. Mayonnaise

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   to taste
7. Ketchup

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   to taste
8. Paprika

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   1 tsp. = 3 g
9. Salt

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   to taste
10. Black pepper ground

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    to taste
11. Vegetable oil

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    2 tbsp. l. = 34 g

Steps:

1. 
   Peel the onions and remove the packaging from the sausages. Wash the tomato and lettuce leaves.
2. 
   Cut the onion into thin half rings.
3. 
   Cut the tomatoes into small slices.
4. 
   Heat a frying pan and grease with vegetable oil. Fry the sausages over medium heat until cooked through and golden brown.
5. 
   Fry the onions for 5-7 minutes over medium heat until soft and golden brown. Add salt, ground black pepper to taste and paprika. Stir the onion and remove from heat.
6. 
   Cut the hot dog buns horizontally, without cutting all the way through. Spread mayonnaise on each bun half.
7. 
   Place lettuce and two sausages on the bun.
8. 
   Then add tomato slices and fried onions. Make the second hot dog in the same way.
9. 
   Top the hot dogs with ketchup.
10. 
    Homemade hot dogs with onions are ready. Bon appetit!

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