Recipes
/
Mayonnaise
/
Found: 63
Mayonnaise
The mayonnaise Provencal (French Mayonnaise Provençal) is a sauce of chicken yolks, vegetable oil, vinegar and salt. Also in the list of ingredients can be lemon juice, mustard and sugar. In the USSR, mayonnaise was released under the name Provencal, probably to emphasize its French origin.
|
Tomato and cheese appetizer
The almost classic combination of tomatoes, cheese and garlic is diluted...
Country style potatoes in the oven
Country-style potatoes are the second most popular after French fries. You...
Chicken and pineapple salad
Meat and fruit are an example of a classic flavor combination, although not...
Simple tuna tartlets
Tuna is a low-fat, healthy fish that is especially appreciated by health...
Roll with canned saury
If you want to quickly prepare a snack for guests or just have a hassle-free...
Sandwiches with sprats and cheese
Sprats sandwiches are one of Russia's favorite snacks, whether it's an...
Homemade burger
We all sometimes love to eat unhealthy but delicious fast food: French fries...
Salad with smoked chicken, bell pepper and cherry tomatoes
Homemade salad with smoked chicken and fresh vegetables rivals even...
Lavash appetizer with chicken and melted cheese
Processed cheese and chicken are a simple and tasty combination. And if you...
Potato casserole with ground beef and tomatoes
If you are wondering: how to cook delicious baked potatoes in the oven? Add...
Turkey cutlets with spinach
Turkey cutlets are a great alternative to the usual chicken, pork or beef...
Salad with celery and cabbage
Celery and cabbage salad is another variation of the famous Coleslaw salad....
Salad with champignons and smoked chicken
If you like a combination of chicken, mushrooms, cheese and mayonnaise, then...
Salad with rice, chicken and prunes
Many people are probably familiar with this picture: a large festive table...
Lavash snack
Cod liver is a real storehouse of vitamins A and D, as well as omega-3 fatty...
Canapes with chicken and prunes, fried in breadcrumbs
Canapés are small sandwiches placed on skewers. This dish is great if you...
Herring under a fur coat
Vegetable and herring salads were common back in the 19th century, in German...
Okroshka with sausage and radishes
There are a huge number of okroshka recipes, but the Russian traditional...
Classic hamburger
One of the most famous dishes of American cuisine. For many people in the...
Alpine salad
Interesting and unusual salad with meat. It organically combines the flavors...
eng3info@gmail.com