Flavored waffles with strawberries

European cuisine

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Description Products Steps

Baked goods like waffles will please everyone without exception. Moreover, in the presented recipe they are prepared with strawberry puree. This adds flavor, improves texture and increases the benefits of the berries. There is no special investment of time or money required for baking. Everyone can handle the dish, since there is no need to knead anything - just stir and bake. Waffles can be safely served to your guests during a friendly tea party.

1. Calories
   254,31 kcal
2. Protein
   5,07 gram
3. Fat
   11,78 gram
4. Carbohydrates
   32,1 gram
5. ~ Time
   40 Min
6. Pepper
7. Complexity

Products per 8 serving:

1. Strawberry

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   300 g
2. Sunflower oil refined

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   100 g
3. Milk

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   100 ml = 100 g
4. Wheat flour bakery

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   300 g
5. The baking powder of the dough

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   2 tsp. = 10 g
6. Sugar

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   100 g
7. Chicken egg

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   2 pcs. = 120 g

Steps:

1. 
   Gather the necessary ingredients for the waffles. Weigh and measure out the required amount. Peel and wash the strawberries. Grind it into puree with a blender. Keep food at room temperature.
2. 
   Combine eggs with sugar and whisk until smooth.
3. 
   Add pureed strawberries, milk, sunflower oil, flour, baking powder. Stir.
4. 
   Place a few tablespoons of batter into the waffle iron and close the lid. Bake for approximately 5 minutes until waffles are golden brown. Continue baking until the dough is gone.
5. 
   Sprinkle powdered sugar on top of the waffles and serve. Garnish the dish with a handful of fresh berries. Add fruit sauce as desired to the plate.

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