Milk
Milk is a product of normal physiological secretion of the mammary glands of agricultural animals. Basically, people use milk of cows, goats, sheep, less often mare, deer, camel, donkey and elk.
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Lasagna is a legend of Italian cuisine. Lasagna is made on the basis of a...
If you’re wondering where to put the cottage cheese, and you’re bored with...
Corn dogs, like many fast foods, originated in America. If the word “corn...
A simple and delicious smoothie with banana, raisins and cookies, ready in...
Canapés are small sandwiches placed on skewers. This dish is great if you...
Muffins are an American version of the familiar cupcake, the filling of...
A healthy breakfast every day is the key to a good mood and a successful...
Potatoes have been known in Russia for more than three hundred years. There...
Cooking pork chops is not difficult if you choose the right meat. Moderately...
Potatoes in batter with sour cream sauce can serve as an independent dish,...
A great way to diversify a side dish is to make a familiar product in a new...
Delicate sponge cake, sweet banana, aromatic cinnamon - one of the best...
Hot pancakes with cherries and sour cream are good for breakfast or...
Pancakes with ham and cream cheese are a great quick and filling breakfast...
Sweet pancakes with condensed milk are a real treat for all those with a...
The classic recipe for pancakes stuffed with cheese and eggs definitely...
Pancakes with minced meat and tomato sauce are a great option for a...
Khachapuri is a Georgian pastry, known to everyone for its delicate and at...
Flatbread with cheese, cottage cheese and herbs is a wonderful dish for all...
Milk soup with noodles is an amazing dish that can be served for lunch,...