Recipes

 / Strawberry

 / Found: 10

Strawberry (lat. Fragaria ananassa) is a perennial plant of a kind of strawberry, a double hybrid of her ancestor, wild Chilean strawberries. Most often, strawberries are called strawberries, with characteristic red large fruits, sweet and very fragrant. Strawberries are eaten in raw form, jam and mousses are made from it, added to baking, adorned ice cream and desserts. The word "strawberries" goes back to the Slavic "klǫb" - a rounded lump, from which the word "tuber" was later formed.

1. Calories
   41 kcal

1. Protein
   0,8 gram

1. Fat
   0,4 gram

1. Carbohydrates
   7,5 gram