Azu is a national dish of Tatar cuisine, which combines pieces of beef and...
The classic Georgian chakhokhbili was once made from pheasants a long time...
There are many recipes for pilaf, and each of them is unique and inimitable...
Uzbek pilaf is a hearty and nutritious dish that is widespread far beyond...
Fresh salad with crab sticks and soy sauce is an ideal appetizer for those...
Pilaf is a familiar dish made from rice and meat, but if you experiment a...
Creamy pea soup is an ideal option for those who are planning to lose...
Turkey meat is a dietary product that has high taste and is characterized by...
Chakhokhbili is the hallmark of Georgian national cuisine. It’s not for...
The roast was such a popular dish in many countries that King Charles II of...
Want a taste of Mexico? Prepare a traditional dish of this country - tacos....
Cutlets according to this recipe turn out very tasty and juicy.
Corn polenta is a traditional Italian dish whose main ingredient is corn...
Chicken in tomato sauce is one of the most affordable, common and easy to...
Cooking whole poultry or game is a tradition of Slavic cuisine. Initially,...
Crumbly delicious rice with pieces of stewed, aromatic meat with vegetables,...
You can prepare the right lula kebab at home in the oven. The taste and...
Mango curry with potatoes and chickpeas is a vegetarian twist on a...
Chickpeas are a very healthy product, as they are a type of legume. It is...
The taste of Georgian chakhokhbili will not decrease at all if you add...