Crab salad with soy sauce

European cuisine

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Description Products Steps

What is crab salad with soy sauce? These are tender crab sticks, the rich taste of boiled eggs, combined with sweet corn and the freshness of cucumbers, seasoned with an unusual mixture of mayonnaise, garlic and soy sauce. The salad is very filling, tasty and healthy. It can be served both for a simple dinner with the family and for a festive lunch.

1. Calories
   149,72 kcal
2. Protein
   6,95 gram
3. Fat
   10,46 gram
4. Carbohydrates
   6,94 gram
5. ~ Time
   30 Min
6. Pepper
7. Complexity

Products per 8 serving:

1. Crab sticks

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   800 g
2. Chicken egg

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   10 pcs. = 600 g
3. Canned corn

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   1 can / 380 g = 380 g
4. Mayonnaise

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   200 g
5. Soy sauce

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   20 g
6. Garlic

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   3 cloves = 15 g
7. Parsley

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   1 bunch = 20 g

Steps:

1. 
   Boil and peel the eggs, wash and dry the parsley. Peel the garlic. Prepare a deep container for salad
2. 
   Cut crab sticks and eggs into small pieces. Cut the cucumbers into cubes. Place everything in a prepared container, add corn and finely chopped parsley.
3. 
   Prepare salad dressing. To do this, grate the garlic and add mayonnaise and soy sauce to it. Pour this mixture into the salad and mix well.
4. 
   If you want to serve crab salad with soy sauce in an original way, then take a small glass, fill it tightly with salad, turn it over and carefully remove it. Place a sprig of herbs nearby.

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