Recipes
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Soy sauce
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Found: 27
Soy sauce
Soycom -sauce is a traditional product of Asian cuisine. It is prepared by fermenting soybeans with special fungi. The result is a brown fluid with the consistency of weak syrup, which gives a characteristic taste to many dishes.
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Pork with avocado under cheese cap
Avocado is a versatile fruit: suitable for smoothies, salads, desserts, and...
Tomato and cheese appetizer
The almost classic combination of tomatoes, cheese and garlic is diluted...
Turkey with broccoli and bell pepper
Turkey with vegetables is a simple and tasty dish that is perfect for lunch...
Chicken skewers in the oven
Who doesn't love barbecue on hot coals! A symbol of the May holidays,...
Cantonese style rice
Asian cuisine is known for its bold, spicy flavors. Even such a simple dish...
Buckwheat noodles with vegetables and mushrooms
Buckwheat noodles with vegetables and mushrooms are considered a national...
Classic hamburger
One of the most famous dishes of American cuisine. For many people in the...
Salad with arugula and cheese
A very simple, richly flavored salad with arugula, cheese and vegetables....
Poke with chicken teriyaki
Poke, a traditional Hawaiian dish of rice, vegetables and seafood, has...
Poke with shrimps in sweet chili sauce
Poke is a Hawaiian dish that has won love all over the world. The main...
Chicken wings in soy-honey sauce
If you want to organize an Asian-style dinner or are planning a noisy party...
Chicken drumsticks in honey mustard glaze
Chicken meat is a popular product due to its relatively inexpensive cost and...
Chicken baked with apples and bell peppers
Chicken baked with apples and bell peppers turns out juicy and tender....
Rice with vegetables
Rice with vegetables is an Asian-style dish that is perfect for lunch or...
Spicy chicken wings in the oven
If you're planning a party or just love dishes with a little kick, then...
Soba with chicken and sweet pepper
Soba is a brown Japanese noodle made from buckwheat flour. It is very...
Champignon skewers baked in bacon
If you love mushrooms, then prepare very tasty champignon skewers. The...
Chicken with green beans and champignons
Chicken fillet with green beans and mushrooms, fried in soy sauce, is a...
Warm salad with funchose, chicken and vegetables
Funchoza is an Asian noodle made from bean starch. Very often it is called...
Onion confiture
For the first time, onion confiture began to be prepared in France. This...
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