Squid
Kalmar (lat. Loligo vulgaris) is a type of cephalopod mollusks from the ten -group detachment (decapodiformes), an object of marine fishing. In stores they sell frozen, canned and dried squids. The carcasses and tentacles of squid are used for food. This mollusk has no sink.
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Squid with shrimp is a delicious dish that will appeal to all seafood...
Squid in creamy sauce with garlic is not only tasty, but also healthy, as...
A delicious dish - spaghetti with squid. The aromatic pasta is prepared in...
Seafood wok noodles are a great quick meal idea because they cook almost...
Squid rings in sour cream are a fragrant and tender dish. Squid prepared...
Squid stuffed with mushrooms is easy to prepare. The carcasses of this...
Squid is a shellfish that is widely used in cooking. The product is...
The French port of Marseille, founded by the Greeks in 600 BC, has long been...
The benefits of seafood for the human body have long been proven. Squids...
Salad with squid and crab sticks is good for both a holiday table and an...
The festive table often lacks brightness, so housewives resort to any tricks...
Squid is a seafood that, with proper heat treatment and appropriate...
Pot roast is always an excellent solution for lunch, because it is a hearty,...
Squid in a delicate sour cream sauce with mushrooms will be an ideal...
Stuffed squid with bulgur and mushrooms will be an original dish for your...
Salads with pineapples always attract attention as soon as they appear on...
There are a lot of options for preparing squid: boiling, frying, stewing,...
Squid is a seafood that goes well with various vegetables. In this recipe we...
The combination of two delicate flavors, like squid and chicken, is one of...
Squid, eggplant, tomatoes, garlic in this dish form a tandem of lightness,...