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Korean carrots

Carrot carrots-a dish that is a carrot chopped with thin strips, embedded in vegetable oil and vinegar with the addition of coriander, black and red pepper, garlic and other spices.
  1. Calories
    112,6 kcal
  1. Protein
    1,2 gram
  1. Fat
    8,2 gram
  1. Carbohydrates
    9 gram
Salad with Korean carrots, beans and smoked chicken
Salad with Korean carrots, beans and smoked chicken

A light, spicy salad with spicy Korean carrots, canned red beans, eggs,...

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