Recipes
/
Fruit preparations
/
Found: 28
Apricots in syrup
To prepare apricots in syrup for the winter, it is better to choose dense...
Adjika from quince
Quince, compared to other fruits, is not very popular in cooking....
Pickled quince
Quince is an amazing fruit that fully reveals its taste only after cooking....
Quince with cardamom
Quince and cardamom make a fragrant and tasty confiture. Since the dessert...
Quince with nuts
Quince jam with nuts turns out surprisingly aromatic and tasty. It is cooked...
Dried melon
Dried melon is a dried fruit that brings the same benefits to the body as a...
Dried plums
An unusual dried snack made from seasonal fruits. The combination of garlic...
Sun-dried apples
Dried apples are a favorite treat for kids and adults. Apples are one of the...
Tangerine slices in cinnamon syrup
Tangerine slices in syrup are a quick and at the same time very tasty...
Pickled cherries
Pickled cherries are the perfect sweet yet tart dressing for main dishes....
Pickled apples
Pickled apples go harmoniously with fried pork and other meats. According to...
Delicate pear puree for the winter
There are many types of pear varieties, but only 30% of them are edible. The...
New Year's tangerines in spicy syrup
Tangerines are an integral attribute of the New Year, but you can prepare...
Peaches in syrup for the winter
Peaches in syrup for the winter are a tasty and healthy delicacy that can be...
Spicy pickled plums with garlic
Pickled plums with garlic is a dish of Ukrainian cuisine. The final taste of...
Pear puree without sterilization for the winter
Incredibly tasty and tender pear puree will appeal to everyone without...
Pear puree with cinnamon for the winter
There are many ways to please yourself and your family in winter. For...
Pear puree with honey and lemon
A tasty treat for children and adults. Everyone will love this incredible...
Salted lemons
The preparations are made all over the world, and if we are familiar with...
Juicy pears in mustard sauce
Pears in mustard sauce are a delicacy, the sauce from which is called...
eng3info@gmail.com