Recipes
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Found: 90
Pork azu in Tatar style
Azu is a traditional Tatar dish that includes pieces of meat, most often...
Veal azu in sweet pumpkin puree
Pumpkin is deservedly called the “queen of autumn.” In October-November,...
Azu in Tatar style with beef
Azu is a traditional Tatar dish. There are many options for preparing the...
Azu with frozen potatoes
Azu with frozen potatoes is a national dish of Tatar cuisine, loved...
Azu with turkey hearts and zucchini
Azu can be prepared with different types of meat and offal. And turkey...
Azu with smoked chicken and tomato paste
The use of smoked poultry in ready-made dishes is associated with the...
Quince with chickpeas
Dishes made from quince and chickpeas are a winning combination in terms of...
Quince with tomato paste
Quince with tomato paste is a delicate sauce in which spicy seasonings...
Fragrant and tender chicken breast in tomato sauce
If you love chicken fillet and are tired of the usual ways of preparing it....
Fragrant bulgur with chicken wings and vegetables
Bulgur is a grain known since biblical times. It cooks quickly, and is not...
Fragrant soup with vegetables and duck
Soup with duck and vegetables is one of the options for a tasty and...
Beef Stroganoff with tomato paste
Beef Stroganoff is soft meat cut into long thin pieces and cooked in sour...
Bigos with rice
Bigus, or bigos, as it is called in its homeland, Poland, is traditionally...
Grilled meatballs
Grilled meatballs or cutlets are a universal dish, suitable for dinner and...
Chicken breast meatballs
Baked chicken balls are a dietary and very tasty option for an everyday...
Borscht without beets
Delicious borscht can be prepared without what seems to be the main...
Borscht for the winter without beets
Borscht for those who don’t really like beets. The main ingredients in...
Winter borscht with tomatoes
This delicious, aromatic soup will delight the family at any time of the...
Borscht with pepper
Borscht is a popular soup in Russian, Ukrainian and Belarusian cuisines....
Borscht with tomatoes
Hearty, flavorful borscht. Vegetables make it especially tasty: tomatoes,...
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