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Tomato paste

Tomato paste is a thick culinary product that is obtained after processing tomatoes according to a certain method. The purified tomato mass is crushed and boiled to increase the content of dry substances and obtain a homogeneous concentrate.
  1. Calories
    82 kcal
  1. Protein
    4,3 gram
  1. Fat
    0,5 gram
  1. Carbohydrates
    18,9 gram

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