Chicken and vegetable udon is one of the classic Japanese dishes. To prepare...
Udon is thick noodles made from wheat flour. Udon itself has become very...
In the East, this dish is called the “Buddha Bowl”. There is a legend that...
A wok is a Chinese deep frying pan with a round bottom. Dishes prepared in...
A wok is ideal for stir-frying noodles with vegetables. It is believed that...
A wok is a round deep Chinese frying pan with a bottom of small diameter....
Many of us have tried Chinese noodles in cardboard boxes many times, but few...
Buckwheat noodles with vegetables and mushrooms are considered a national...
The combination of the flavors of the sea and forest is the main feature of...
This recipe is ideal for a Lenten menu. Mushrooms are an excellent...
A wok is a round Chinese frying pan. A classic wok is cooked in such a...
Udon noodles have a large number of preparation methods and variations. We...
Chicken skewers in the microwave are a simple and satisfying homemade recipe...
Have a romantic evening in Asian style, cook a wok with shrimp. Large tiger...
Thanks to its simplicity, noodles go well with a variety of ingredients and...
Udon is traditionally prepared using noodles, but there are many ways to...
A win-win in taste and satisfying dish. The noodles and chicken in this dish...
Udon noodles are a traditional Japanese dish that the whole world loves....
Eastern cuisine has been very popular all over the world for many years....
Recipe for delicious and nutritious udon with champignons. A very easy dish...