Rice is considered a source of complex carbohydrates, important amino acids,...
Real Uzbek pilaf is made from lamb, but if you don’t have it, you can use...
Pilaf is one of the most common and favorite dishes, especially if it is...
Chefs have a secret on how to cook wonderful beef pilaf on the stove. To do...
You can prepare pilaf according to the traditional recipe in a saucepan or...
The recipe for pilaf with mushrooms is suitable for vegetarians and those...
How to cook crumbly pilaf with chicken in a pan? Poultry breast and thighs...
Pilaf with pork and tomato paste is an excellent option for a family lunch...
Rice-buckwheat porridge is a combination of two multi-colored ingredients...
In cold weather, we are warmed from the outside by clothing, and from the...