Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
According to tradition, Tatar azu is prepared from any fatty meat, which is...
Azu is a traditional Tatar dish that includes pieces of meat, most often...
Elk meat, like any other game meat, has a specific smell that can confuse...
Forget about the habit of eating a sandwich in the morning with store-bought...
Chakhokhbili is the most popular dish of Georgian cuisine. Tender pieces of...
Every nation has its own unique dishes. Chakhokhbili is a traditional dish...
Chakhokhbili itself is a very tasty dish, depending on the ingredients used...
There are a huge number of options for preparing chakhokhbili. Everyone adds...
The classic Georgian chakhokhbili was once made from pheasants a long time...
Chakhokhbili is everyone’s favorite and familiar dish with chicken. You can...
Chakhokhbili is one of the most famous dishes of national Georgian cuisine,...
Chakhokhbili has firmly entered our cuisine, and not only catering...
Kharcho is a famous Georgian soup cooked in beef broth with rice, tkemali...
Chakhokhbili is a national Georgian dish, aromatic, juicy and spicy. It is...
Eggplant can be said to be a universal vegetable that can also replace meat....
A simple borscht recipe that is suitable even for those who are preparing it...
Thanks to onions and carrots, rice cereal is saturated with vitamins and...