Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu is a great alternative to the classic dish. You can serve...
Azu is a national dish of Tatar cuisine, which combines pieces of beef and...
Chakhokhbili is everyone’s favorite and familiar dish with chicken. You can...
Chakhokhbili is a national Georgian dish, aromatic, juicy and spicy. It is...
Gazpacho is an Italian soup served cold. Its main ingredient is ripe and...
Filo dough is an amazing invention of Mediterranean cuisine. Most of the...
Turkey meat is a dietary product that has high taste and is characterized by...
The main purpose of sauces is to reveal the taste of dishes, emphasizing the...
Tomato juice is actively used not only in cooking, but also in medicine and...
Stuffed peppers are a national dish of Moldavian, Ukrainian and Russian...
An integral part of Caucasian cuisine are sauces. They are all hot and...
1907, Sorrento, restaurant “La Favorita. Chef Salvatore Coletta makes a tube...
Cannelloni is a very mysterious Italian name, but you've probably heard it...
The most delicious summer soup. Perfectly quenches hunger and thirst. Thanks...
Chinese-style shrimp in sweet sauce is a traditional Asian dish. You don't...
Chicken in tomato sauce is one of the most affordable, common and easy to...
To immerse yourself in the Italian atmosphere, you don’t have to buy tickets...
Lazy cabbage rolls are a fairly popular dish; many people prefer this...
The best recipe for marinating lamb is the one with acid in the list of...