Recipes
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Found: 21
Azu with pork and pickles
Azu is a national Tatar dish; each family has its own recipe for its...
Appetizing pasta in tomato sauce with caramelized onions
Pasta is one of the favorite side dishes all over the world, which goes well...
Fragrant chakhokhbili from poultry meat with subtle notes of red wine
Chakhokhbili is the hallmark of national Georgian cuisine, which is...
Fragrant shrimps in tomato sauce
There are a lot of variations in preparing shrimp. This recipe is simple to...
Beef Stroganoff with chicken in tomato paste
The popular dish, named after Count Alexander Grigorievich Stroganov, has...
Vitamin soup based on broth with vegetables and meat
Soups are the most ancient dishes in the human diet, because their prototype...
Delicious dumplings with liver
Liver is a type of by-product that has its own characteristics, but no less...
Beef with potatoes
A delicious dish that will diversify your diet. Perfect for lunch or dinner...
Homemade dolma in a slow cooker
Dolma is a worthy candidate for decorating a festive family table. This...
Lamb kavurma
Kavurma is a Georgian dish that is usually prepared from lamb. Kavurma...
Classic basics with pickled tomatoes
The Tatar national dish is prepared in two stages. First, the meat, cut into...
Tender cassoulet in pots
“Cassoulet” is a delicate dish of French cuisine, reminiscent of a stew in...
Delicate sauce with chicken fillet
One of the easiest and most affordable foods to prepare is chicken fillet....
Shepherd's Pie
Shepherd's pie is a dish of British cuisine, a juicy meat goulash with...
Rassolnik with sausage
A recipe for those who don't have a lot of time to cook. Use sausage instead...
Ribs in a slow cooker
There are two types of pork ribs: in the first they are cut from the back...
Ribs with gravy
To marinate the meat well, leave it in the spice mixture for several hours....
Solyanka with sausages
Solyanka is a traditional Russian soup that gets its name from the addition...
Hearty basics with pork
Making classic basics is not that difficult. Its main principles are cut...
Tatar lamb azu
In traditional basic recipes, beef is most often used, but lamb is no worse,...
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