Azu is a national Tatar dish. It is often prepared from lamb, horse meat,...
A baguette with minced meat is a hearty and very healthy snack that is...
An excellent option for homemade preparations for the winter is Georgian...
Fish is a very healthy product that experts recommend eating at least 2...
Bulgur is a grain that has been a staple of Middle Eastern cuisine for...
Turkey is a low-calorie meat that contains a lot of protein, iron and other...
Squid is a shellfish that is widely used in cooking. The product is...
Bulgur is an amazing grain with a pleasant nutty flavor, rich in vitamins...
Bulgur is a grain with an ancient and rich history; it came to us from the...
We bring to your attention a recipe for beef stewed in a frying pan. In...
Pink salmon is a popular fish from the salmon family, which is an excellent...
Buckwheat with vegetables and chicken fillet is a hearty and healthy dish....
Buckwheat with sausages is a well-known dish in the post-Soviet space. It...
As a child, my mother and I went to our native village near Rostov. There we...
A very hearty and tasty dish that we love to cook for family dinners. All...
Everyone ate caviar from vegetables. This recipe is one of the varieties of...
Potato casserole with cabbage is a simple dish made from available...
Zrazy first appeared in Lithuania and were meat cutlets with filling. Later...
The classic fish and chip salad is often prepared using cod. To make the...
Cutlets made from pearl barley and vegetables are an excellent alternative...