Cutlets are a universal dish for home lunch or dinner. Try cooking them from...
Hedgehogs from minced meat with rice can be prepared in different ways...
Hedgehogs are a meat dish for the whole family, served for dinner or lunch....
Radish originates in Ancient Egypt and came to Europe in the 10th century....
Svan salt is a national Georgian spice that is often used in cooking. It...
Jellied pie with cabbage in the oven is a classic dish of Russian cuisine....
Baked hedgehogs made from meat and rice can be prepared as a casserole with...
Classic Italian bolognese served with spaghetti. They must be made from...
Want a taste of Mexico? Prepare a traditional dish of this country - tacos....
Cutlets are one of the most common dishes around the world. They are either...
Italian lasagna is a real guide to the country, as each region prepares it...
Lahmacun is baked in the oven at a temperature of 200-250°C, so the “Turkish...
Greek moussaka, consisting of meat, vegetables, topped with creamy cheese...
Cinnamon moussaka is a flavorful dish made with tender minced meat,...
Initially, the main thing in moussaka is tomato sauce, essentially pureed...
Many people are accustomed to considering Greece and Cyprus as the...
What could be tastier than fresh, crispy meat pies. Thanks to the yeast that...
Spaghetti with minced pork and vegetables is an extremely interesting and...