Adjapsandali is a dish that is prepared in every Caucasian and...
Most people associate adjika primarily with a very hot and spicy sauce,...
Dishes made from quince and chickpeas are a winning combination in terms of...
Quince with vegetables is a hearty and very tasty dish. Quince gives off its...
Quince with tomato paste is a delicate sauce in which spicy seasonings...
Salad with beans and onions turns out to be a very unusual, elegant and...
Pasta is quite popular all over the world, which has its roots in Italy....
Capellini pasta originates from northern Italy. They are very thin...
When they say the word syrniki, we begin to imagine a delicious fried curd...
Babaganush is a bright representative of oriental cuisine. This appetizer is...
A real baguette with a fried crust and lacy crumb can be supplemented with...
A baguette baked in the oven stuffed with healthy spinach and mozzarella...
Beef Stroganoff is usually made from beef - a classic of the culinary genre....
Bowl is a balanced and nutritious dish that can be prepared for any meal....
Bulgur is an unusual alternative to the usual rice, buckwheat and other...
Mexican cuisine is a mixture of Aztec and Mayan cuisine, which used beans,...
Mushrooms baked in the oven are a very tasty and quick appetizer that is...
Most often, couscous is used as a side dish, but this time we'll make a...
Azu is the most famous dish of Tatar cuisine. When preparing it, meat is...
Vol-au-vents made from puff pastry are an excellent solution for filling a...