Azerbaijani kutabs, or flatbreads made from unleavened dough with filling,...
Since ancient times, people have been flavoring food with salt, pepper and...
Dishes made from quince and chickpeas are a winning combination in terms of...
Chicken baked with apple filling turns out very tasty, with an appetizing...
Chum salmon belongs to the salmon family, which are very popular in Europe...
For a baguette with meat filling, light and dietary meat such as rabbit ham...
Easy and quick to prepare, the sauce will quickly satisfy your hunger....
A hot dog is a sausage bun seasoned with ketchup, mayonnaise or mustard....
A whole goose carcass baked in the oven takes quite a long time to cook, and...
Do you want to surprise unexpected guests with something exquisite? This...
There's nothing more Italian than pizza. And pizza with seafood is a...
Fans of sweet and sour marinades will certainly enjoy zucchini marinated...
Carbonade is a popular European dish that consists of pork baked in one...
For the first time, onion confiture began to be prepared in France. This...
Veal marinated with chimichurri sauce is an excellent dish for the holiday...
A simple recipe for a tasty and healthy kiwi cocktail. Burns fat and helps...
Chum salmon is a popular red fish that belongs to the salmon family. In...
The main ingredient in this warm salad is sweet potato. It has a delicate...
A hearty, healthy, light and quick salad can be prepared from green beans....
Different types of meat are suitable for making kebabs, but the juiciest and...