Recipes
/
Found: 13
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Worcestershire sauce
Worcestershire sauce is a real pride of England, although tourists often...
Worcestershire sauce
The highlight of English cuisine is Worcestershire sauce, which is prepared...
Thick soup kharcho with spices
The soup turns out tasty, spicy, thick and rich, without being too spicy....
Kuchmachi
Kuchmachi is a popular Georgian appetizer made from chicken giblets....
Tender lamb with vegetables (Khashlama)
There is hardly any other dish about which there is so much debate, or...
Hot bell pepper for the winter
Vegetables are one of the main sources of vitamins and other nutrients. We...
Pilaf in a cauldron on a fire
My husband has been preparing pilaf using this recipe for many years. The...
Festive vegetable stew with venison
Stew with tender pieces of venison is a satisfying, but at the same time...
Czech knuckle
The recipe for pork knuckle, or, as they say in the Czech Republic, “boar’s...
Eggplant and tomato salad for the winter
A very tasty and extremely healthy vegetable salad that will not leave you...
Canned saury fish soup
If you want to feed your family a tasty and quick-to-prepare first course,...
Pho Bo
Pho Bo is a classic dish of Vietnamese cuisine, which includes: beef, rice...
eng3info@gmail.com