The most widely used ingredients for preparing dolma are grape leaves, which...
On the Internet and printed sources you can find many recipes for cooking...
Mackerel is a delicate fish with a pleasant texture that, with the right...
You can make a delicious, healthy and dietary salad from eggplants with...
It is very important to cook good meat correctly in order to appreciate all...
Italian caprese salad is prepared from ripe tomatoes and pickled cheese with...
Dishes made from reindeer meat have a number of unique and beneficial...
Fish and seafood are the undisputed favorites in European cuisine. These...
Nems are a dish from Vietnam, filled with the freshest vegetables, herbs and...
Delicious steak is prepared from beef of natural red and dark red color. For...
Greek sauce "Tzatziki" is also called "Tzatziki". The dressing is a...
Daal - shelled lentils or peas. In India, it is served as a seasoning for...
Many historians still argue in what century dishes using kvass as a marinade...
Chkmeruli is a traditional dish of Georgian cuisine. The name of the dish...
A vegetarian version of the famous Italian appetizer. Carpaccio is a thin...
In Turkish cuisine there is a dish reminiscent of our okroshka cooked with...
Dolma is the oldest Caucasian dish; it was even included in the UNESCO list...
The recipe for squid with shrimp in creamy sauce is very simple. The taste...
It’s hard to imagine Asian cuisine without fresh, freshly caught seafood,...
It is convenient to prepare dishes in a multicooker at home and in the...