Rice noodles are one of the main side dishes in Asian cuisine, along with...
Chicken and vegetable udon is one of the classic Japanese dishes. To prepare...
Teriyaki is a Japanese method of stir-frying chicken, vegetables or noodles...
Long-grain rice, such as jasmine or basmati, is best suited for this dish....
Classic udon noodles are prepared with chicken meat, but there are no less...
A traditional Hawaiian dish, poke, can be prepared at home. The recipe is...
Beef udon is a very popular dish among fans of Asian cuisine. Buckwheat...
A popular dish of Asian cuisine - fried rice - can rightfully be considered...
White cabbage kimchi is closer to the Russian version of preparing a spicy...
This dietary dish of Asian cuisine will appeal to all vegetarian lovers....
Surprise your family with Asian cuisine; chicken fillet with rice in soy...
Udon can be combined with different sauces, such as oyster. Its sweetish...
Vegetable salad of bell pepper, carrots and cucumber with garlic and dill is...
In order to plunge into the atmosphere of Japan and get a taste of it, you...
Despite the fact that previously udon noodles were considered the basis of...
Mackerel is considered one of the most popular and accessible fish from the...
When starting to prepare ramen with mushrooms, pay attention to the choice...
In 1954, Momofuku Ando created instant noodles. And in 2000, a study was...
Ramen, a rich broth filled with wheat noodles, meat, seafood, vegetables and...
Soba with chicken and vegetables is a national Japanese dish that emphasizes...