Soufflé is one of the most popular French dishes, served a la carte. We...
Pancakes are a very tasty dish that is very popular in many countries. They...
When they say the word syrniki, we begin to imagine a delicious fried curd...
Since ancient times, pies filled with meat were served as a main dish. One...
Pancakes are the hallmark of Russian cuisine. There are many recipes for...
You can make pancakes for breakfast, lunch or dinner, on weekdays or for...
Pancakes are considered an original Russian dish, which was prepared in...
Pancakes stuffed with chicken and mushrooms resemble the French appetizer...
Brisol is a French cooking technique that involves thinly chopped pieces of...
For dumplings with mushrooms, you can use chanterelles, champignons, and...
An invention of Italian cuisine, ravioli with mushrooms and cheese are...
In ancient times, pies were considered a symbol of prosperity and family...
Vol-au-vent with mushrooms and cheese is a hearty snack that can be a worthy...
Light airy vol-au-vents can be given any shape you like - square, round,...
Vol-au-vents are a quick and very impressive dish. Empty puff pastry cups...
Vol-au-vents, made from tender and crispy puff pastry with a juicy chicken...
Beef Wellington is a holiday treat rumored to originate in Britain. However,...
A simple and tasty hot appetizer - mushrooms in a crispy breading - can be...
Tender cutlets made from mashed potatoes stuffed with champignons turn out...
Strudel is a roll of unleavened, thinly rolled and stretched dough with...