Chickpea soup does not have a rich composition of ingredients and has...
Chakhokhbili is the hallmark of Georgian national cuisine. It’s not for...
Everyone is familiar with such a vegetable as potatoes, and its benefits...
Abkhazian adjika made from garlic and pepper at one time became so popular...
Korean salads have already become a world culinary treasure. Their...
Korean carrots are a great appetizer for any table. It can be presented in...
Chakhokhbili occupies a special place in Georgian cuisine, and this is...
It’s not for nothing that shrimp are considered a priceless gift of the sea....
A quick salad recipe with carrots, chickpeas and coriander paste is an...
Chop with coriander is a hearty and savory dish for a family evening. When...
The classic sandwich with sausage and butter has been replaced by new,...
Melt-in-your-mouth lamb stewed in red wine takes a long time to cook, but...
In Asian countries, rice is a symbol of life because it is very nutritious...
Cheese shawarma, like any shawarma in pita bread, is easy to prepare. But...
Veal steak is a very tasty and healthy hot dish. Veal tenderloin is the most...
Hummus and falafel is a complete, satisfying and healthy dish consisting of...
Marinated chakhokhbili is an excellent semi-finished product for preparing a...