Since ancient times, people have been flavoring food with salt, pepper and...
Rice noodles are one of the main side dishes in Asian cuisine, along with...
In Russia, Japanese cuisine has won universal love, and after rolls and...
Oriental eggplant is a delicious dish prepared according to a Chinese...
Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
You can prepare a lot of different dishes with eggplants. Eggplants are...
Bulgur is a grain originally from the Middle East. It consists of crushed...
Ramen is a very tasty and aromatic Asian soup, there are many ways to...
Mushrooms edible for humans, for example, chanterelles, champignons, porcini...
Classic udon noodles are prepared with chicken meat, but there are no less...
Worcestershire sauce is a real pride of England, although tourists often...
The highlight of English cuisine is Worcestershire sauce, which is prepared...
A wok is a round Chinese frying pan. A classic wok is cooked in such a...
Roast Pork with Apple and Ginger is an easy to prepare dish that is also...
Fried squid with mushrooms is an incredibly aromatic and tasty dish. Korean...
Perch is famous for its ease of preparation, contains a small amount of...
Funchoza is a dish prepared from starchy noodles combined with various...
Squid with rice noodles is a traditional Asian dish that is cooked in a wok....
Carbonade is a popular European dish that consists of pork baked in one...
Kimchi is the most common snack in South Korea. Kimchi is consumed as a...