Babaganoush is a dish originally from the Middle East and Mediterranean. It...
In addition to the fact that red beans contain many useful microelements,...
Grilled meatballs or cutlets are a universal dish, suitable for dinner and...
Bowl is a balanced and nutritious dish that can be prepared for any meal....
Classic Greek gyros is distinguished not only by its richness and juiciness,...
When choosing beef ribs, you should give preference to the meat of a young...
Guacamole sauce is a traditional Mexican avocado-based sauce with tomatoes,...
Hedgehogs with olives are a tasty, bright and aromatic dish due to spices...
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Both the fruits and flowers of eggplant are used in cooking. In our recipe,...
Persimmon contains many vitamins, especially A, B and C, and microelements....
Spanish chickpea soup, or potaje, is a thick first course made with...
Lula kebab is a national dish of Azerbaijani cuisine, which is prepared in a...
Dolma is one of the favorite dishes in Armenia. There it is called “tolma”...
Quince is perhaps one of the few fruits that goes quite harmoniously with...
Azerbaijani kutabs, or flat semicircular pies with filling, are often...
Lasagna with meat bolognese sauce is traditionally made from ground beef....
Lobio is a dish of Georgian cuisine, especially popular in the Caucasus....
If you choose good meat, then this will be enough to make the ribs juicy and...
Balkan moussaka is a wonderful hearty dinner dish that can be made more...