Cinza
Cilanthum or Coriandra Greens (lat. Coriandrum) - spicy grass, plant of the family of umbrella. The Old Russian name "Kishnets" comes from Iranian or Turkic languages.
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In the classic lobio recipe, white, red or green beans can be used. We will...
According to legend, this dish helped soldiers, exhausted after a long...
This dish has its own holiday, which is celebrated on November 25th. Juicy,...
Satsivi sauce may contain various spices, herbs, lemon juice or wine...
Korean snacks have long been firmly established in the Russian diet. But not...
Grilled champignons can be a substitute for kebab for vegetarians. The...
Lula kebab is minced meat, fried or baked on the grill. Lula kebab is one of...
Lobio is a dish of Georgian cuisine, especially popular in the Caucasus....
When you want something exotic, but very simple, the classic Tom Yum soup...
In Asian countries, most traditional cuisine is hot and spicy. And this is...
In Thailand, beloved by Russian tourists, there is one traditional dish,...
Kharcho soup can rightfully be called the pearl of Georgian cuisine, because...
The parts of beef that are suitable for the beef kebab recipe are the...
French veal meat is one of the most popular meat recipes. Almost everyone...
Historians are still wondering where the delicious champignon mushroom first...
A light and nutritious vegetable salad with couscous is ideal for lunch or a...
Shrimp in a frying pan in Teriyaki sauce is a balanced dish with a...
Beef is the most popular type of meat in the world. Despite the fact that it...
Lula kebab is a national dish of Azerbaijani cuisine, which is prepared in a...
Lula kebab in lavash - a recipe from Armenian cuisine. Lavash is a thin flat...