Amazing tiramisu with mascarpone

Italian cuisine

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Description Products Steps

Prepare the famous Italian dessert Tiramisu. The name of the dessert is translated from Italian as “raise me.” And for good reason, since the dish includes puffed mascarpone cheese and Savoiardi cookies.

1. Calories
   317,17 kcal
2. Protein
   7,92 gram
3. Fat
   19,7 gram
4. Carbohydrates
   27,22 gram
5. ~ Time
   5 H 20 Min
6. Pepper
7. Complexity

Products per 4 serving:

1. The cheese is masquearpone

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   600 g
2. Cream 20% fat content

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   170 ml = 170 g
3. Powdered sugar

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   150 g
4. Vanillin

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   8 g
5. Cocoa
   50 g
6. Coffee

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   300 ml = 300 g
7. Chicken egg

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   4 pcs. = 240 g
8. Savoiardi cookies
   400 g

Steps:

1. 
   Brew coffee, let it cool.
2. 
   Prepare a container for the mixture. Add powdered sugar, vanillin and eggs. Whisk until smooth. Using a mixer, beat the mascarpone with cream. Mix these two mixtures.
3. 
   Dip the cookies, one at a time, into brewed chilled coffee for a few seconds and place in the mold. Cover with cream on top. Repeat this procedure two times.
4. 
   Serve tiramisu with cocoa powder sprinkled on top. Garnish with a sprig of mint.

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