The cheese is masquearpone
Mascarpone - Italian cream cheese is from Lombardy. According to legend, a real masquearpone is made only from milk of buffalo grazing in the Alps, but in fact, everything is a little more prosaic: Mascarpone is prepared from cow cream, which are fermented by wine vinegar.
|
The homeland of tiramisu is Italy. From Italian, “tiramisu” means: “lift me...
This light dessert is loved by sweet tooths all over the world. The homeland...
Meringue "Anna Pavlova" is named after the famous ballerina. The graceful...
The classic cheesecake is made with crushed shortbread cookies and...
Tartlets are one of the simplest and most delicious dishes, which is perfect...
Tiramisu is an Italian multi-layer dessert. It contains savoiardi, a...
Stuffed zucchini is a tasty and satisfying dish that is perfect for a family...
Cheesecake is a dish of European and American cuisine, which is a dessert...
During a romantic date, it’s impossible to think of anything better than...
When you want something very fresh for tea, not too sweet, but juicy and...
Tiramisu is a traditional Italian dessert that literally means “lift me up.”...
No one will refuse an eclair with the most delicate buttercream! An eclair...
Tiramisu is a delicate and literally melt-in-your-mouth dessert of Italian...
Tiramisu is a very delicate dessert, airy, with a unique aroma and taste,...
Tiramisu is a dessert originally from Italy. In the classic version, this is...
Everyone knows about the beneficial properties of blueberries and therefore...
Savoyardi cake will appeal to all lovers of sweet desserts. Classic taste...
Crispy, puff pastry, with delicate curd cheese cream, and juicy peaches -...
Appetizing tiramisu is a dessert that children and adults will enjoy. It is...
Lightly salted fish, delicate sauce and pasta are a wonderful combination...