Salad with chicken hearts and apple

European cuisine

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Description Products Steps

Listen to the recipe:

Chicken and Apple Salad is a delicious snack or light, filling dinner that will leave you satisfied with both the taste and the abundance of nutrients. Chicken hearts are rich in proteins and microelements that will have a positive effect on your health.

1. Calories
   129,68 kcal
2. Protein
   7,53 gram
3. Fat
   10,16 gram
4. Carbohydrates
   4,24 gram
5. ~ Time
   50 Min
6. Pepper
7. Complexity

Products per 2 serving:

1. Chicken hearts

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   300 g
2. Apples

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   1 piece = 150 g
3. Parsley

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   80 g
4. Mayonnaise

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   60 g
5. Cucumber

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   1 piece = 120 g
6. Salt

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   to taste
7. Black pepper ground

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   to taste
8. Carrot

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   optional

Steps:

1. 
   Wash the apple, cucumber, parsley and chicken hearts and dry with a paper towel.
2. 
   Boil the hearts. Pour water into the pan, add salt, add spices and place the hearts. Bring to a boil and cook the hearts for about 20 minutes until soft.
3. 
   Then cut the boiled chicken hearts, cucumber and greens into small cubes. Peel the apple, remove the seeds and cut into cubes.
4. 
   Assemble the salad: Place all ingredients in a bowl. Add mayonnaise, salt and pepper. Mix well. The salad is ready! You can serve.
5. 
   Garnish the finished salad with fresh carrots, grated on a coarse grater.

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