foods3.su - recipe Пицца-дип classic recipe at home. European cuisine

Pizza dip

European cuisine
Description Products Steps
Pizza dip

Tasty, hot, fast. Delicious mozzarella and pepperoni dip for crackers in 15 minutes. Ideal for snacks.

  1. Calories
    210,42 kcal
  2. Protein
    15,58 gram
  3. Fat
    16,81 gram
  4. Carbohydrates
    3,48 gram
  5. ~ Time
    15 Min
  6. Pepper
  7. Complexity

Products per 1 serving:

  1. Cream cheese
    Cream cheese
    240 g
  2. Tomato sauce
    Tomato sauce
    400 ml = 400 g
  3. Mozzarella
    Mozzarella
    240 g
  4. Peperoni
    Peperoni
    18 slices = 54 g
  5. Italian herbs
    Italian herbs
    1 tsp. = 2 g
  6. Salt
    Salt
    to taste
  7. Black pepper ground
    Black pepper ground
    to taste
  8. Crackers
    Crackers
    optional

Steps:


  1. Grate the mozzarella.

  2. Place the cheese in a heat-resistant dish and smooth it out. Sprinkle with Italian herbs. Spread the tomato sauce. Top with mozzarella and pepperoni.

  3. Bake at 180-200°C for 4-6 minutes. The mozzarella should melt.
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