Classic pancakes with milk

Soviet cuisine

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Description Products Steps

Recipe for classic pancakes with milk. They turn out very thin and tasty. Moderately sweet. Great quick breakfast for the whole family!

1. Calories
   174,39 kcal
2. Protein
   6 gram
3. Fat
   7,21 gram
4. Carbohydrates
   21,69 gram
5. ~ Time
   30 Min
6. Pepper
7. Complexity

Products per 4 serving:

1. Milk

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   500 ml = 500 g
2. Chicken egg

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   3 pcs. = 180 g
3. Wheat flour bakery

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   200 g
4. Vegetable oil

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   2 tbsp. l. = 34 g
5. Sugar

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   2 tbsp. l. = 50 g
6. Salt

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   0.5 tsp. = 3.5 g

Steps:

1. 
   Prepare all the necessary ingredients.
2. 
   Beat eggs with sugar and salt.
3. 
   Add milk and vegetable oil.
4. 
   Sift the flour and add to the mixture.
5. 
   Bake pancakes in vegetable oil in a thin frying pan.
6. 
   Serve with jam, jam, condensed milk.

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