Salad “Tenderness” with chicken and nuts

Russian cuisine

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Description Products Steps

“Tenderness” salad with chicken and nuts is a hearty appetizer with a pleasant meaty taste that is easy to prepare for a large company or separately for your family. To make the salad truly tender, great attention should be paid to the choice of chicken. The younger the bird, the softer the meat will be. Age can be determined by appearance. A young chicken has pink skin and pale yellow fat. Adults have thicker and darker skin.

1. Calories
   246,88 kcal
2. Protein
   10,11 gram
3. Fat
   20,37 gram
4. Carbohydrates
   3,05 gram
5. ~ Time
   45 Min
6. Pepper
7. Complexity

Products per 5 serving:

1. Kurin fillet

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   150 g
2. Chicken egg

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   4 pcs. = 240 g
3. Cucumber

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   2 pcs. = 240 g
4. Mayonnaise

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   5 tbsp. l. = 125 g
5. Walnuts

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   100 g
6. Vegetable oil

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   to taste
7. Salt

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   to taste
8. Black pepper ground

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   to taste
9. Dill

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   optional

Steps:

1. 
   Prepare the ingredients for the “Tenderness” salad with chicken and nuts. Cut the chicken into cubes. Crush the nuts. Finely chop the cucumbers.
2. 
   Prepare your ingredients. Fry the meat pieces in oil until cooked for 15 minutes over high heat. Add some salt. Cool. Pour cold water over the eggs. Cook after boiling for 8-10 minutes. Cool, peel, finely chop.
3. 
   Make a salad with chicken and nuts. Place chicken in salad bowl. Add eggs and cucumbers. Salt and pepper. Add mayonnaise, stir. Sprinkle generously with nuts on top.
4. 
   Before serving, decorate the “Tenderness” salad with chicken and nuts with boiled egg white and dill flowers.

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