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Shrimp with mushrooms

Asian cuisine
Description Products Steps

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Shrimp with mushrooms

We invite you to prepare an unusual and tasty dish - shrimp with mushrooms. It will especially appeal to all seafood lovers. To prepare it you will need only two main ingredients - large tiger shrimps and champignons. According to many nutritionists, this combination is very useful. Be sure to try it.

  1. Calories
    88,15 kcal
  2. Protein
    10,26 gram
  3. Fat
    4,8 gram
  4. Carbohydrates
    1,97 gram
  5. ~ Time
    20 Min
  6. Pepper
  7. Complexity

Products per 4 serving:

  1. Shrimps
    Shrimps
    400 g
  2. Mushrooms
    Mushrooms
    400 g
  3. Vegetable oil
    Vegetable oil
    2 tbsp. l. = 34 g
  4. Salt
    Salt
    to taste
  5. Black pepper ground
    Black pepper ground
    to taste

Steps:

  1. Rinse the mushrooms and shrimp. Clean the mushrooms.
    Rinse the mushrooms and shrimp. Clean the mushrooms.
  2. Peel the shrimp and fry in a hot pan for a...
    Peel the shrimp and fry in a hot pan for a couple of minutes.
  3. Add chopped mushrooms to the pan. Salt and...
    Add chopped mushrooms to the pan. Salt and pepper the dish, mix everything well.
  4. Serve the dish with herbs. You can also...
    Serve the dish with herbs. You can also prepare lemon slices for it. Before eating, guests can generously sprinkle the shrimp with lemon juice.
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