Juicy chicken in honey mustard sauce

Russian cuisine

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Description Products Steps

Fragrant and juicy chicken, the marinade is suitable for both whole chicken and different parts. Even the breast turns out juicy.

1. Calories
   115,16 kcal
2. Protein
   6,39 gram
3. Fat
   1,54 gram
4. Carbohydrates
   20 gram
5. ~ Time
   1 H 9 Min
6. Pepper
7. Complexity

Products per 4 serving:

1. Chicken

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   to taste
2. Mustard

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   1 tsp. = 8 g
3. Honey

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   1 tsp. = 7 g
4. Soy sauce

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   2 tbsp. l. = 30 g
5. Seasoning for poultry
   to taste

Steps:

1. 
   Prepare all food and utensils. To prepare this dish, you can use any parts of the chicken or cook the whole chicken. If you have a lot of meat, then prepare more ingredients for the marinade, observing the proportions.
2. 
   Mix honey, mustard, soy sauce and seasonings.
3. 
   Coat the chicken well with the marinade and leave in the marinade for at least 30 minutes, or better yet for an hour and a half.
4. 
   Bake the marinated meat in the oven at 180˚C for 40 minutes, monitoring the degree of readiness.
5. 
   Serve as a hot dish with any side dish. When cold, this meat is very good in sandwiches.

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