Family vegetable stew with minced meat

Author's kitchen

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Description Products Steps

I came up with the recipe myself, since our family loves stew very much. It turns out delicious and very filling.

1. Calories
   131,3 kcal
2. Protein
   4,23 gram
3. Fat
   7,77 gram
4. Carbohydrates
   11,1 gram
5. ~ Time
   1 Min
6. Pepper
7. Complexity

Products per 5 serving:

1. Potato

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   1 kg = 1000 g
2. Minced meat

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   400 g
3. Cabbage

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   0.25 head = 222.5 g
4. Garlic

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   3 cloves = 15 g
5. Red burning pepper

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   1 piece = 90 g
6. Salt

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   to taste

Steps:

1. 
   Bring 0.5 liters of water to boil in a saucepan.
2. 
   When boiling, add minced meat to the pan and simmer it. Add the chopped potatoes and wait until the water boils.
3. 
   Then add shredded cabbage, pepper and garlic. Simmer for 20 minutes.
4. 
   Before serving, garnish with herbs.

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