foods3.su - recipe Закусочный пирог classic recipe at home. Russian cuisine

Snack Pie

Russian cuisine
Description Products Steps
Snack Pie

We all need a day off sooner or later. And how nice it is on a day off to finish your work early and gather in a warm company, drink something strong or even just tea, talk and eat something delicious. “Take your soul away,” as they say. And all the problems go away and life seems to get better. Let's prepare delicious, beautiful, portioned snack pies that won't make it difficult for us this evening.

  1. Calories
    293,44 kcal
  2. Protein
    8,73 gram
  3. Fat
    23,14 gram
  4. Carbohydrates
    12,81 gram
  5. ~ Time
    1 H 40 Min
  6. Pepper
  7. Complexity

Products per 2 serving:

  1. Wheat flour bakery
    Wheat flour bakery
    100 g
  2. Butter
    Butter
    50 g
  3. Water
    Water
    45 ml = 45 g
  4. Salt
    Salt
    1 tsp. = 7 g
  5. Sugar
    Sugar
    0.5 tsp. = 4 g
  6. Chicken egg
    Chicken egg
    2 pcs. = 120 g
  7. Sour cream
    Sour cream
    100 g
  8. Kefir
    Kefir
    50 g
  9. Smoked brisket
    Smoked brisket
    100 g
  10. Emmental cheese
    50 g

Steps:


  1. Preheat oven to 200°C. Prepare small portioned baking dishes.

  2. Preheat oven to 200°C. Prepare small portioned baking dishes.

  3. Cut the brisket into small pieces and fry. Beat sour cream with kefir and eggs, add salt, cheese and fried brisket.

  4. Place the dough into the molds so that it extends to the edges, giving it a basket shape. Place the filling and place in the oven to bake for 35 minutes.

  5. To make the evening cozy and homey, serve snack pies in the molds in which they were baked, this will keep them warm longer. Be sure to serve with a glass of wine. Have a nice evening.
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