Delicious pies with berries

Russian cuisine

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Description Products Steps

Homemade pies are always tasty and satisfying. The aroma of baking creates an atmosphere of comfort in the home, making each of us a little happier. Pies with berries turn out very juicy and aromatic, they can be prepared for breakfast or dessert. Such baking is especially popular in the summer, when there is an abundance of berries that are incredibly tasty and healthy.

1. Calories
   246,76 kcal
2. Protein
   12,38 gram
3. Fat
   3,59 gram
4. Carbohydrates
   40,7 gram
5. ~ Time
   1 Min
6. Pepper
7. Complexity

Products per 1 serving:

1. Cottage cheese

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   150 g
2. Wheat flour bakery

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   2 cup = 260 g
3. Chicken egg

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   1 piece = 60 g
4. The baking powder of the dough

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   to taste
5. Salt

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   to taste
6. Sugar

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   to taste
7. Berries

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   to taste
8. Starch
   30 g

Steps:

1. 
   Sift the flour. Rub the cottage cheese through a sieve. Sort the berries. Cover a baking sheet with parchment.
2. 
   Combine cottage cheese with egg, salt, sugar and flour and knead into an elastic dough that does not stick to your hands. Add starch and sugar to the berries, mix everything well and let stand for 5-10 minutes.
3. 
   Make a rope out of the dough and cut it into 18-20 pieces. Roll out each part and place the filling in the middle. Carefully seal the edges and place the pies on a baking sheet, seam side down.
4. 
   Place the baking sheet with the pies in an oven preheated to 180 degrees and cook for 25-30 minutes until done.
5. 
   Sprinkle the cooled pies with powdered sugar and serve.

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