Ice cream with frozen strawberries

Ice cream is an ice cream that came to us from France, which, despite its origin, has won special love in post-Soviet countries. You can prepare this dessert at home, but to do this you need to carefully select products. It is better to take homemade milk, and if store-bought, then at least 3.2% fat content. Also take thicker cream - from 30% fat content and higher, since the “creaminess” and density of the final dessert depends on it. Instead of strawberries, you can use any other berries.

1. Calories
   187,32 kcal
2. Protein
   3,03 gram
3. Fat
   12,69 gram
4. Carbohydrates
   13,56 gram
5. ~ Time
   6 H 40 Min
6. Pepper
7. Complexity

Products per 8 serving:

1. Strawberry frozen

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   400 g
2. Cream 35% fat

   ---

   
   2 cup = 420 g
3. Sugar

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   120 g
4. Chicken egg

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   3 pcs. = 180 g
5. Milk 3.2%

   ---

   
   0.5 cup = 100 g
6. Strawberry

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   3 pcs. = 75 g

Steps:

1. 
   Thaw the strawberries, rinse them and drain them in a colander. Wash the eggs and separate the whites from the yolks. Chill the cream in the refrigerator for several hours. Wash and cut fresh strawberries into slices for decoration.
2. 
   Make the custard base. Add sugar to the yolks and beat for 30 seconds until smooth. Pour in the milk and stir again. Pour a glass of water into another pan and bring to a boil. Place the bowl with the custard base in this pan and cook it for 10 minutes, stirring constantly. Then cool the container with the mixture in cold water.
3. 
   Combine the ingredients for the ice cream. Grind the strawberries using a blender or spoon until pureed. Beat the cream for 5 minutes with a mixer at a right angle. Mix the custard base and berry puree with whipped cream using a mixer until smooth.
4. 
   Let the filling harden. Place the ice cream in a container or molds, close them tightly or cover with cling film and place in the freezer for 6 hours. Periodically remove and stir the mixture, breaking up the ice crystals that form.
5. 
   Serve the ice cream, garnishing it with fresh strawberries cut into slices.