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Lapsha udon
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Found: 98
Lapsha Udon
Lapshadon is a traditional Japanese flour product of white or grayish color 2-4 mm thick. The main ingredients are flour, salt, mineral water. The word "Udon" has a South China origin. Initially, the Chinese called the semicircular blees used in soups so.
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Udon with chicken in teriyaki sauce
Chicken udon in teriyaki sauce is a Japanese dish with thick wheat noodles....
Wok with beef and vegetables
For wok with beef and vegetables, choose lean parts of the meat, perhaps...
Simple udon with chicken and mushrooms
Traditional Japanese udon noodles are used in the preparation of both...
Tender udon with chicken and vegetables in Teriyaki sauce
Although udon noodles belong to Japanese cuisine, they have long been loved...
Appetizing udon with turkey
Udon noodles with meat are gaining more and more fans around the world. This...
Udon noodles with shrimp and vegetables in soy sauce
The combination of noodles and shrimp has already become a classic and is...
Light udon noodles with chicken and vegetables
Thanks to its simplicity, noodles go well with a variety of ingredients and...
Spicy udon noodles in soy sauce with chicken
Udon noodles are a traditional Japanese dish that the whole world loves....
Simple udon noodles in a slow cooker
Udon noodles with vegetables in a slow cooker are a great option for a quick...
Udon with juicy beef
Classic udon is prepared with seafood, but with beef it turns out just as...
Japanese udon noodles with beef in sauce, vegetables and mushrooms
Udon is a noodle made from wheat flour and water. These noodles belong to...
Healthy udon noodles with seafood
Despite the calorie content of wheat udon noodles, this Japanese-style...
Appetizing udon with chicken and vegetables
Chicken and vegetable udon is one of the classic Japanese dishes. To prepare...
Oriental noodles with squid
Classic udon noodles are prepared with chicken meat, but there are no less...
Appetizing udon noodles with chicken in a slow cooker
Wok-fried udon noodles with chicken and vegetables is a dish loved by many...
Hearty wok noodles with chicken and mushrooms
Udon noodles have conquered the whole world with their taste and versatility...
Vegetable udon with squid
Udon noodles are the second most popular product in Japanese cuisine after...
Spicy udon with vegetables
Udon does not take much time to prepare, and given its wonderful taste and...
Noodles with squid in Teriyaki sauce
Asian cuisine is rich in unusual, but certainly tasty combinations. Noodles...
Udon noodles with shrimp and soy sauce
Shrimp udon is the perfect dish when you need to prepare a quick and tasty...
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