Recipes
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Found: 15
Boiled shank in the oven
Knuckle boiled in spices and then baked in the oven is a recipe used by...
Pressed knuckle
Pressed knuckle is a meat delicacy prepared at home. All over the world,...
Boiled knuckle
Pork knuckle is the part of the pork butt that attaches to the knee. She has...
Knuckle in a cauldron
Pork shanks cook relatively quickly in a cauldron, and the meat turns out...
Knuckle in onion peel
Boiled shank in onion skins is a delicious meat dish. It is good both warm...
Knuckle in a pressure cooker
Juicy and tender shank in a pressure cooker will not leave anyone...
Bavarian style knuckle
Pork knuckle is a part of the ham, or, as it is also called, the drumstick,...
Czech knuckle
The recipe for pork knuckle, or, as they say in the Czech Republic, “boar’s...
Knuckle with cabbage
The signature dish of the German Oktoberfest beer festival is pork knuckle...
Knuckle with honey
Knuckle in honey in the oven is a spicy, aromatic, juicy dish that can be...
Saltison from knuckle
Meat saltison, according to traditional recipes from Poland and Belarus, is...
Jellied meat in the oven
Jellied meat in the oven is a hassle-free way to prepare a traditional dish...
Jellied meat in a slow cooker
Kholodets is a Russian dish made from a jelly-like mass of meat broth with...
Jellied pork knuckle
The knuckle or shank is a part of the pork butt. It mainly consists of...
Jellied meat with horseradish root
Jelly with horseradish is a frequent guest on the table of any Russian...
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