Recipes
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Found: 52
Fragrant and tasty pilaf with pork
There are an endless variety of pilaf recipes. This famous and beloved dish...
Fragrant pilaf with chicken
Pilaf is an oriental dish with many recipes. Try the aromatic chicken pilaf...
Fragrant pilaf with chickpeas in a cauldron
Uzbek pilaf is a hearty and nutritious dish that is widespread far beyond...
Basma (lamb in Uzbek)
Basma is a lamb stew with vegetables and cumin prepared according to an...
Bulgur with shrimps
Bulgur is an amazing grain with a pleasant nutty flavor, rich in vitamins...
Bulgur with fish
Bulgur is a grain with an ancient and rich history; it came to us from the...
Quick beef lagman
Lagman is a very quick and satisfying dish. It will please any gourmet.
Quick pilaf with pork in a slow cooker
This recipe has been tested more than once. I select all the ingredients in...
Thick shurpa with chickpeas
Lamb shurpa with chickpeas is a signature Uzbek dish. This is a thick, rich...
Fried shurpa
Shurpa is a simple dish according to technology, but it takes time. The...
Fried lagman
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Kazan kebab with potatoes
“Kebab” is translated from Turkic as “fried meat,” and kazan is a cauldron....
Korean pickled cabbage
If you like spicy food, you should definitely make Korean pickled cabbage....
Lagman in a cauldron
Lagman in a cauldron at home. The classic recipe involves making noodles...
Lagman with store-bought noodles
Do you love lagman, but don't want to make your own noodles? Lagman with...
Mexican soup in a slow cooker
It is convenient to prepare dishes in a multicooker at home and in the...
Pie with hummus and summer vegetables
Pie with hummus and summer vegetables is a dish that is perfect for a snack...
Pilaf adapted to the pan
I found a recipe for pilaf in a cauldron on the Internet and adapted it for...
Pilaf in a slow cooker with salad
For the classic version of preparing pilaf, it is better to choose lamb...
Pilaf in ducklings
Not every home has a cauldron, which cannot be said about the duckling. Many...
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