Adjika was brought to Russia by officers of the tsarist army, who tried it...
Red cherry plum tkemali is a very tasty, piquant, spicy sauce of dark plum...
For classic Georgian lobio, red beans are first soaked for a long time, then...
Tkemali is a Georgian sauce made from a special sour variety of plum. It is...
Kharcho is one of the most famous Georgian dishes. There are many options...